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Taste an incredible variety of Southern artisan cheeses
Where else can you sample 75+ handcrafted cheeses and meet the good folks who make 'em? This once a year event brings together over 20 artisanal cheesemakers from six states around the Southeast.
Each cheesemaker will be on hand to introduce and share their cheeses with you. You will have to opportunity to purchase your favorites, starting with a $5 voucher included with every ticket.
Pair with a plethora of handcrafted accompaniments
We're lucky enough to be seeing tremendous growth in not only Southern cheese makers but also artisan food producers. We've invited a fabulous group of folks crafting delicious cured meats, jams, pickles, breads, crackers, chocolate, and more.
All yours for the sampling and most will be available for purchase and eligible for the $5 voucher included with each ticket.
Learn more about the beloved curd from the experts
We plotting and planning a lineup of educational sessions that will take place during the festival. Cheesemongers and food experts from around the South will be leading an assortment of short classes on a variety of cheese-centric topics.
As a fun bonus, we have a special guest, author and 18 year cheesemonger, Gordon Edgar, leading a session. More to come...
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